Wednesday, September 22, 2010

Best Ever Dinner Rolls!

Ok, so these are the only rolls I have ever made but they were so delicious! They were light and fluffy in the middle and a little bit crisp on the outside. Spreading some melted butter on top equals HEAVENLY! They are really simple to make too, bonus!! My 4 year old wanted to just eat the rolls for dinner, and I had one for breakfast this morning. Yumm Yumm

Best Ever Dinner Rolls

1C water
2T butter-softened
1 egg
2C bread flour
1 1/4C whole wheat flour
1/4C sugar
1t salt
3t active dry yeast
Melted butter for tops-optional

-Place all ingredients in bread machine in the order recommended by manufacturer. Select dough cycle. (Mine takes about 1.5 hours)
-Remove dough from pan, using lightly floured hands. Cover and let rest 10 minutes.
- Grease a large cookie sheet. Divide dough into 12 pieces. Shape each piece into a ball. Place 2in apart. Cover and let rise in a warm place 30-45 minutes, or until doubled.
-Heat oven to 375F. Bake 12-15 minutes or until golden brown. Brush tops with melted butter and serve!


  1. is there a way to make without a bread machine?

  2. Im so sorry, I just saw your comment! I havent tried without a machine but im sure you could just mix it by hand or with a mixer and let rise, then knead again